French Food

Does it need an introduction? From savory to sweet, simple to sophisticated, French food classics continue to delight and fascinate in France, and abroad.

Every year, in France’s Provence, locals celebrate the Holidays with the traditional “12 desserts,” a selection of dried fruits, nuts, fresh fruit, cakes and sweet little nothings, an age-long Christian tradition (the 12 desserts symbolizing Jesus’s apostles.) These desserts are best enjoyed during le Réveillon de Noël, (Christmas Eve,) at the end of a copious…

A few days ago, I took you along as I explored one of Paris’ most charming neighborhoods, les Batignolles. The area offers an eclectic mix of eateries from traditional bistros and cafés, to hip restaurants and bars popular with the younger crowd, including Bobos (bourgeois bohemians) who have discovered the neighborhood in recent years. There are established businesses and newer, trendier places.…

You followed French Girl in Seattle around Lyon a few days ago. We looked at historic streets, buildings and churches, scenic riverbanks, and at least one world-class museum. Let’s be honest: We can’t talk about that magnificent French city without discussing Lyon’s food. Tout un programme. A long story. Lyon is said to be the French (even the…

Not all Holidays are created equal. On February 2, France celebrates a Catholic holiday, la Chandeleur (Candlemas.) This is a favorite one. For most French people, here is an opportunity to sample savory or sweet versions of the famous crêpes, (a national treasure, hailing from the beautiful Brittany region, la Bretagne.) It is also time to indulge in fortune…

(Note: This article was written in 2015 when I lived in the United States. I live in France once again. It’s been updated.) The French kitchen (especially its Provençal version) is popular in the United States and many countries around the world. I have often visited beautiful homes where imported le Jacquard Français tablecloths and dish…

“Paris is expensive!” “Did you know many restaurants in Paris serve frozen, reheated food?” Ah, Paris. So many Michelin-starred restaurants, so little cash. So many neighborhood bistros. So little time. What to do? Here is French Girl in Seattle’s guide to successful Paris picnics. Picnics may seem like the easiest, most affordable way of sustaining oneself while enjoying…

When you travel in France, you eat at least three times a day. Even if you rent an apartment and cook at home, you still enjoy a few meals out. You have already heard about French dining etiquette. Does the world need another article on the topic? Pourquoi pas, if it actually comes from a French…

I have been in Paris for a week. If you read my last story, you can guess what I have been up to. If you follow French Girl in Seattle on Facebook, merci for tagging along on some of my Parisian adventures. I need to tell you about a great restaurant I visited today with ma famille.…

What happens when French expats return to Paris on vacation? First, they spend quality time with their relatives, if they are around. Then, they play a game. The name? “Let’s delve into French rituals with unbridled abandon.” The players? This French girl, and, I suspect, many other French expats. The rules? Easy to follow. Read…